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Tutto Food Co. 

Good food makes life whole

Tutto is known for bridging the gap between street food and modern cuisine with our specialist approach to Spain's iconic dish - paella. It is our pleasure to bring to the centre of your celebration this live cooking experience through which we share our respect for beautiful ingredients and our passion for bringing people together over good food.  

Phone

079 699 5821 Clemmy

073 492 3884 Daniel

Markets

Saturdays: Neighbourgoods

Sundays: Fourways Farmer's

First Thursdays: Keyes Art Mile

 
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BABA G IS A SMALL ROTISSERIE AND SALAD DELI FOCUSING ON THE FLAVOURS OF THE AFRO-MEDITERRANEAN. SPICED FREE-RANGE CHICKENS, IN-HOUSE FLATBREADS AND FRESH SALADS MAKE UP OUR SMALL MENU THAT CONNECTS THE SHORES OF NORTH AFRICA AND THE MIDDLE EAST WITH SOUTHERN EUROPE.

 
  • OUR CHICKEN REALLY IS FREE-RANGE, SO BYE-BYE HORMONES AND ANTIBIOTICS. PLUS, IT’S FRESH AND LOCAL.

  • WE LET OUR DOUGH REST OVERNIGHT TO DEVELOP PROPERLY, MAKING IT TASTIER AND BETTER FOR YOU - LIKE IT WAS BEFORE THE PYRAMIDS WERE A THING. YES, THAT IS HOW OLD SCHOOL THIS FLAT BREAD REALLY IS.

  • WE MAKE ALL OUR DIPS, DRESSINGS AND SPICE MIXES IN-HOUSE, EVEN OUR PRESERVED LEMONS. BOOM!

  • ROTISSERIE CHICKEN HAS A BEEN A FAVOURITE FORM OF FAST FOOD IN FRANCE SINCE 1450 WHEN IT FIRST APPEARED ON THE STREETS OF PARIS. TRES BON! MERCI!

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BABA G brings its unique brand of Afro-Mediterranean cuisine from the city to the countryside, in the heart of the Cradle of Humankind. We are open each Sunday at NIROX Sculpture Park with exotic flavours inspired from North Africa, Southern Europe and the Middle East.

This week's harvest table R150 per person:

From the wood fired oven

Moroccan vegetable tagine with toasted slivered almonds

Potatoes with rotisserie drippings

Roast pumpkin with honey, pumpkin seed oil and toasted pecans

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Salads

New potato salad with creme fraiche and mixed herbs

French style lentil salad with spring onions and a light vinaigrette

Baby gem wedges with grated Asiago, wafer radish disks and Dijon dressing

Boiled egg salad with home made mayo and micro herbs

Harissa roasted sweet potato, onion & chick-peas with tahina dressing

Mezze

Mixed olivesBeetroot hummus

Traditional hummusSmokey baba ganoush

Pickled red cabbage

Golden pickled turnip

Freshly made fermented flatbreads


+ QUARTER FREE RANGE ROTISSERIE CHICKEN: R80

Vicki Clarke

Fresh Creative Catering

"It was the most stress free evening and I cannot thank you enough for taking the hassle out of the event for me, allowing me to have fun! All my guests commented on the delicious food, so thanks again!"


Sally Williams

Sally Williams Nougat

"Tutto cooked the paellas for my 70th birthday and everyone enjoyed them - they were a pleasure to deal with."


Karen Short

By Word of Mouth

"Great to work with, reliable, punctual and most of all delicious paella. We cannot afford to partner with just anyone, but partnering on this job enhanced the brand."